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White tuna loins in olive oil presented in a 280g can. This size is ideal for two people or as a side dish.
Our white tuna is carefully selected by ourselves in the Getaria fish market, and is among the best tuna caught in the Bay of Biscay during the summer season.
Traditionally prepared by expert hands under the supervision of master canners and matured in olive oil specially selected for extraordinary flavour and texture. All our tuna have a maturing process of minimum 2 years.
This product has the highest certified quality seal granted by the Basque Government, following strict quality controls that guarantee the traceability of the product, as well as its excellent quality and full processing in the Basque country, including its capture in the Cantabrian Sea.