Anchovies in vinegar, 100g can
Anchovies in vinegar, presented in a 100g can. The ideal size to prepare appetizers or a snack for 2 people.
To make our delicious anchovies in vinaigrette we carefully select the best anchovy from the Cantabrian Sea, caught only in season in the Cantabrian Sea.
We use the best quality anchovies as raw material, fished without damaging the piece, and processed in our facilities as quickly as possible so that they maintain their characteristic whiteness and texture.
The same day as their purchase, they are cleaned and marinated in our spiced vinaigrette l, the house recipe passed down generation after generation. The end result is an anchovy with a firm texture, a subtle vinegar flavour that, accompanied by a good oil, melts in the mouth.
- Information on allergens : This product contains Fish and fish-based products.
- This product is semi-preserved, and as such, it must be kept in the refrigerator at a temperature between 0º and 4º.
- Maximum preferred consumption : 4 months